FROM MARKET TO TABLE
DescripTiOn
We have all heard about Mexican cuisine but do we really know it? First we will visit a local market and learn about prehispanic food, and legends then we will stop at a tortilleria where we will learn about the process from the corn to the tortilla. Then we will head to a different neighborhood of Vallarta where a passionate chef will receive you in his small family restaurant. Time to put in practice! Blind Tasting, Cook tortillas with blue corn and prepare your meal, Bon appétit and Salud! One Mezcal is on the house…
Vegetarian and Vegan options!
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What do I need to know before booking this tour?
- The meeting point is at the market 5th of December and the finishing point is in the neighborhood Versalles. Both 5 to 10 minutes away from Downtown.
What is not included in the tour?
- Tips for the guide and the restaurant
- Extra drinks in the restaurant (1 Mezcal is included or one bottle of water or fruit water for whom doesn’t drink alcohol)
What to Bring?
- Confortable shoes to walk around the market
- Cash if you want to buy something, extra-drink in the restaurant, tips
- Yourself and your smile !
Late Arrival & Cancellation Policy
- In case you are late, contact us, the group will wait for you for 15 min after starting time
- 48 hours or more prior to tour date – 100% refund
24 hours prior to tour date – possibility of date changes according to availability
- Location
- Puerto Vallarta, Jalisco, México.
- Phone: +1 916-875-2235
- Email: info@domain.ltd
- Website: www.codex-themes.com